GREENSBURG FARMERS MARKET

• Every Saturday morning from 9am until noon
• April 27th through November 23rd

LIGONIER COUNTRY MARKET MARKET

• Every Saturday morning from 8am until noon
• May 18th through the end of September
  

JEANNETTE HOMEGROWN HOMEMADE MARKET

• Tuesday evenings from 5:30pm to 8:30pm. 4:30 to 7:30 for September and October dates. 
  
• May 7
• May 21
• June 4
• June 18
• July 2
• July 23
• August 6
• August 20
• September 10 
• September 24
• October 8

ORDERING DURING THE SEASON During the season, which extends from the end of April to Thanksgiving, we process chickens weekly on the farm. When ordering this time of year, it is best to order before Wednesday. This is because we process our chickens on Wednesday and having your orders in help us better plan for the week. You can order after Wednesday, however we may be out of certain cuts. Any orders during the week will be ready for pickup by Friday. You can pickup at the farm, at a local farmers market, or have us deliver. Inventory during this time of the year is always available to order on our website, regardless of if we have it on hand or not. We do this because, while we may not have a certain cut in our freezers, we do have more coming since we process chickens weekly. If we do not already have them on hand, your order will go on our cut sheet for the next processing date.

ORDERING AFTER THE SEASON HAS ENDED (WINTER)After Thanksgiving, we update our website with available inventory. Unlike summer where everything is always available to order, during the winter, we try to stock our freezers and keep our inventory accurate to what is available in our freezers. Since there are no farmers markets during the winter, you can either pickup at the farm or have us deliver. All chicken during this time of the year is available as frozen only. Once items are sold out, they are out until we process our first batch of the season, which is usually the last weekend in April.

PAYMENTSIf you are ordering during the season when we are processing chickens weekly, it is best to choose "pay at pickup" or "invoice me later" as a payment option. This is because if you order a XL Breast and after we process our chickens, we find the biggest package is a Large, then we will modify your order, which will affect the pricing. We always try to get as close as we can to the sizes you wanted, but sometimes we have to make adjustments. So for this reason, it is best to wait until we finalize your order before you pay. If you do pay and we have to make an adjustment we can either refund or collect additional payment if necessary. During the winter months (From Thanksgiving until the end of April) you can pay with a card online.