News – naturesgrovefarm

Why is eating good food so expensive? That is a mighty big question to answer and really has a few relevant responses. Most consumers who wish to purchase locally grown...

The "Antibiotic Free" Veil

We speak a lot about how we raise our birds and contrast that against your typical supermarket chicken. One bullet point that may seem similar on the surface, has a...

Exceeding Organic Standards: Part 3 The Factory Model

This Part 3 in our series, Exceeding Organic Standards. A significant portion of organic poultry production occurs within confined factory houses. The existing standards governing organic poultry are simplistic and...

Exceeding Organic Standards: Part 2 Nature's Detox

This is Part 2 in a series. To start from the introduction, click here. The government's organic standards often overlook essential factors that naturally improve the health of animals, such...

Exceeding Organic Standards: Part 1 Nutrition & Toxicity

To read the introduction to this series Click Here Government-certified organic foods often fall short in terms of nutritional value. The organic certification only regulates against toxicity while nutritional standards...

Natural Immunity

As with many facets of our farm, we let nature be our teacher. Raising chickens without antibiotics doesn’t require seclusion from pathogens, but rather getting the amount of exposure just...

Soy, Allergies & Cancer

When raising chickens for eggs or raising chickens for meat, a common question comes up, "Can you feed soy to chickens?" Yes and no. There's actually more to that question....

Beyond Organic Chickens

More and more people are starting to care where their food comes from. Labels are supposed to guide us into what is healthy and humanely raised, but do they tell...

Chicken Breast

Chicken Thighs

Chicken Tenderloins

Chicken Wings